Register 6 Seats Remaining
Learn how to make an edible water bottles using a process called spherification. We'll use sodium alginate and calcium lactate to create a gelatinous blob that holds water. While supplies last.
Better suited for older kids, if they're younger, they must be accompanied by an adult.
AGE GROUP: | Middle School | High School |
EVENT TYPE: | Tweens | Teens | Science & STEM |
Mon, Apr 29 | 9:30AM to 7:00PM |
Tue, Apr 30 | 9:30AM to 7:00PM |
Wed, May 01 | 9:30AM to 7:00PM |
Thu, May 02 | 9:30AM to 7:00PM |
Fri, May 03 | 9:30AM to 6:00PM |
Sat, May 04 | 9:30AM to 5:00PM |
Sun, May 05 | 1:00PM to 5:00PM |
The Marksbury Family Branch is located at the intersection of Versailles Road and Village Drive.